Our cashews are made at our sister concern factory which has a set a state of art cashew processing unit with a proven technology stated to be one of the largest in Africa region with professional management. At the inception stage our factory have been followed the Global food safety and Hygienic standards.

The plant has a capacity to produce 20,000 mts per annum.

All our sourcing and processing is at The Republic of Benin. Our factory is certified with BRC and in addition we have HALAL / KOSHER certifications as well.

Our unique sourcing (Organic) directly from farmers eliminating middle men and manufacturing process allows us to maintain complete traceability of cashews from our customer`s warehouses all the way to the farm gate.

Our mission is to grow market share in a sustainable, responsible and profitable manner such that we can fulfil our consumers need through innovative means today and in future.

• PACKING: 5 LAYER PACKING IN 40 LBS AND 50 LBS PACKED IN A CARTON. ALL ARE CO2 VACCUM FLUSHING PACKED (WATER + AIR PROOF PACKING).
• Shelf life: 2 years from date of packing